JUMBO SHRIMP COCKTAIL
WITH COCKTAIL SAUCE AND LEMONS
$20.00 PER DOZEN
CHILLED FRUITA DI MARE SALAD
(SEAFOOD SALAD)
CHOW STYLE SHRIMP SCAMPI
WITH A DIJON BUERRE BLANC SAUCE
1/2 PAN $75.00
CHEF ROB’S FAMOUS NANTUCKET STYLE CRABCAKES
$50.00 PER DOZEN
HERB CRUSTED BAKED CLAMS CASINO
$20 PER DOZEN
CHEF ROB’S “CHOPPED” CHORIZO~PEACH STUFFED MUSHROOMS
$20.00 PER DOZEN
HAPPY HOLIDAYS
TO ALL OF OUR CHOW CUSTOMERS!
Sides
Tuscan Roasted Vegetable Medley ($35.00 per half tray)
Green Bean Casserole ($40.00 per half tray)
Broccolli Oreganato ($35.00 per half tray)
Herb Stuffing ($30.00 per half tray)
Roasted Garlic Mashd Potatoes ($45.00 per half tray)
Oven Roasted Red Potatoes ($35.00 per half tray)
Twice Baked Potatoes ($30.00 per dozen)
Rice Pilaf ($35.00 per half tray)
Homemade Gravy ($10.00 per quart)
Homemade Cranberry Sauce ($8.00 per pint)
Entrees
Cranberry Walnut Stuffed Loin of Pork.
$65.00 per half tray
Honey Mustard Glazed Fresh Ham
$12.00 per pound
Whole Roasted Turkey
$5.00 per pound
Rosemary Garlic Roasted Prime Rib
$15.00 per pound
Glazed Sliced Ham
$12.00 per pound
Abaco Style Shrimp Scampi with Rice Pilaf
$90.00 per half tray
Saucy Style Chicken
$70.00 per half tray
Traditional Swedish Meatballs served with Egg Noodles
$60.00 per half tray
Home Made Desserts
Ultimate Brownies ($30.00 per dozen)
Ultimate Blondies ($30.00 per Dozen)
Homemade Cupcakes
Chocolate and Vanilla ($30.00 per dozen)
Banannas Foster Cheesecake ($40.00)
Peppermint Chocolate Mousse Pie ($30.00)
Cranberry Walnut Apple Bread Pudding
($30.00 per half tray)
Apple Crumb Pie ($25.00)
Egg Nog Rice Pudding ($30.00 per half tray)
Let Us Cater
Pasta
CHOW’S Cheesy Mac
$55.00 per half tray
Penne with Roasted Tomato Cream Sauce
$40.00 per half tray
Vegetable Lasagna
$55.00 per half tray
Lobster Ravioli with Champagne Cream Sauce
$70.00 per half tray
In addition to the choices below, we also feature an array
of party platters including:
Custom Cheese Platters
Antipasto & Vegetable Platters
Sandwich Platters
Dessert Platters
We Also Do Cocktail Parties